1. Cook Bacon:
   • Cook bacon in a skillet over medium heat until cooked, but not crispy. Drain on paper towels and let cool.
2. Assemble Bites:
   • Place a cube of cheddar on each bacon piece. Top with a small piece of diced green bell pepper. Wrap in bacon.
3. Bread the Bites:
   • Set up three shallow bowls: one with flour, one with beaten eggs, and one with panko breadcrumbs mixed with salt, garlic powder, and paprika.
   • Dredge each cheddar and bacon bite in flour, dip in beaten eggs, and coat with panko mixture.
4. Fry the Bites:
   • Heat vegetable oil in a deep fryer or large skillet to 350°F (175°C).
   • Fry breaded bites in batches for 2-3 minutes or until golden brown and crispy. Drain on paper towels.
5. Garnish and Serve:
   • Sprinkle with chopped fresh parsley.

Enjoy your Breaded and Fried Crispy Pepper Bacon with Aged Cheddar Bites!